Normandy Unsalted Butter Sheet

Adapted to the production of layered dough, Danish pastries…
Thanks to its high dropping point, this butter can be used even in high temperature environment. Provides a good taste of butter in your finished product/preparation. Best using temperature: 15°C/+20°C

Serial Number:EFD10
Place of origin:France
Specification:1kg x 10 sheets /ctn
Storage Method:Freezing

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